Now showing items 1-3 of 3
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Effect of brining on the drying rate of tilapia (Oreochromis niloticus) in a solar tunnel dryer
(Acta Press, 2008)This study determined effect of on the drying rate of tilapia in a solar tunnel dryer. Tilapia fish was split into pieces of 4cm by 3cm by 9mm and soaked into four brine concentrations varying between 0-15%. Moisture content ... -
Influence of Brining on the Drying Parameters of Tilapia (Oreochromis Niloticus)in a Glass-Covered Solar Tunnel Dryer
(2009)The objective of this study was to determine the effect of brining on the drying rate of tilapia (Oreochromis niloticus) in a glass-covered solar tunnel dryer. Tilapia fish, eviscerated, and split into pieces ... -
The use of peroxide value as a measure of quality for walnut flour stored at five different temperatures using three different types of packaging
(Orgz, 2018)Walnut flour, a by-product from the production of cold-pressed walnut oil, can contain up to 20% oil, which contains high levels of polyunsaturated fatty acids and is, therefore, potentially unstable. In this experiment, ...
